Crock Pot Chicken Queso

Crock Pot Chicken Queso

Crock Pot Chicken Queso

Creamy, cheesy, and loaded with shredded chicken, green chilies, and fresh cilantro, this crock pot chicken queso is the ultimate party dip. It takes a few minutes to throw together, and it stays warm right in the slow cooker.
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Prep Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Course: Appetizer
Cuisine: American, Tex-Mex
Keyword: cheesy chicken dip, chicken cheese dip, crock pot chicken queso, crock pot party dip, easy queso dip, game day appetizers, Rotel chicken queso, slow cooker chicken queso
Servings: 12 people
Calories: 110kcal

Equipment

Ingredients

  • 1 Rotisserie chicken Shredded
  • 1 Block Queso blanco Velveeta, cubed 16 oz
  • 1 Bag Shredded spicy Colby Jack cheese
  • 2 Cans Fire roasted diced tomatoes with green chilies like Rotel
  • 1 Packet Taco seasoning I like Dano’s taco seasoning
  • 1 Block Cream cheese 8 oz
  • A big handful of fresh cilantro diced
  • Tortilla chips for dipping

Instructions

  • Add the shredded chicken, cubed Velveeta, shredded cheese, undrained diced tomatoes with green chilies, taco seasoning, cream cheese, and cilantro to your crock pot.
  • Cover and cook on low for 2-3 hours.
  • Give it a good mix halfway through.
  • Stir again until smooth and creamy, then serve warm.

Nutrition

Calories: 110kcal | Carbohydrates: 4g | Protein: 14g
Tried this recipe?Let us know how it was!

Ingredient Notes & Substitutions

  • Chicken: Chicken breasts or thighs work in place of rotisserie chicken. For extra flavor, grill them first to get a nice char, then shred or dice them and add them to the crock pot.
  • Velveeta: Regular Velveeta works in place of queso blanco.
  • Cheese: Regular Colby Jack works in place of spicy Colby Jack, and shredded pepper jack is a great way to add some heat.
  • Taco seasoning: Any taco seasoning packet works. I like Dano’s.
  • Cilantro: Use as much as you like, or leave it out if it isn’t your thing.

Tips for Success for the best Crock Pot Chicken Queso

  • Cube the Velveeta so it melts evenly.
  • Stir halfway through so nothing sticks to the bottom or sides.
  • Keep the crock pot on warm while serving so the queso stays smooth.

Serving Suggestions

Serve with tortilla chips, tortilla scoops, or warm flour tortillas for dipping. It’s also great spooned over nachos, tacos, or burritos.

Storage & Reheating your Crock Pot Chicken Queso

Leftovers keep in the refrigerator in an airtight container for a few days. Reheat in the microwave or on the stove over low heat, stirring in a splash of milk if it has thickened.

Frequently Asked Questions

Can I use chicken breasts instead of rotisserie chicken? Yes. Cook them first, grilling them if you want a nice char, then shred or dice and add them to the crock pot.

Should I drain the diced tomatoes? No, add them undrained for more flavor and a creamier consistency.

Game days, holiday parties, and all the dishes to pass! Here are a couple more crowd favorites that are always a hit!

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